PCB980DF3BB General Electric Range - Instructions

Removed the screw from the broken piece and put the new piece on and put the screw on.

Open the oven , remove one screw holding the sensor remove the sensor and replace the sensor.

Safety first * Unplugged 220 VAC from outlet. Removed shield cover screws with 1/4" hex nut driver (5 screws). Removed all 6 silver screws from terminal block with 1/4" nut driver, freeing all wires. Removed the green ground screw and ground bracket from center terminal. Cut away (using the drill) melted original terminal block plastic to access the 2 black 1/4" nuts holding original terminal block onto appliance. Discarded the original damaged terminal block. Attached the new terminal block, aligning the mounting holes and the terminal block the same way the original terminal block was lined up and re-used the black 1/4" nuts (original used because the replacement package did not include new black screws). I bought a new appliance cord, since the original cord overheated. Reattached all wires using the 6 new silver screws. Start with the middle terminal by attaching the appliance wires and the ground bracket. The ground must be attached to the bracket and the bracket bridges between the terminal block and the range body. Reattached shield cover. Plugged in appliance. Note: it doesn't matter which outside wire attaches to the outside terminals (both are hot), but the middle wire (neutral) must attach to the middle terminal. However, the ring terminal should be flush on the terminal block so you don't bend the ring.

Red Light Off

Instructions say run capacitor is by motor, but on this frige its in the refrigerator compartment. The capacitors looks different, one square and the other long

I used pliers to pull lightly on the head of the switch, while I inserted a small flat head screw driver into the base of switch and gently worked around the edges to free it from the panel.

I unscrewed to old glide and replaced it then re attached the screw

I cut the box open with a utility knife and removed the grill. I then opened the oven door and rearranged the two existing racks so that the third one would go in so they all have the same distance between each of them. I slid the new rack into position. It didn't go in smoothly though as I had to push it in and out several times so that it would line up perfectly. Finally in went in all the way. Then I closed the oven door and went and sat down to think about the wonderful job I just did.

After receiving the new swith from part select in less than four days with surface mail as they promised, it took me less than five minutes to replace the new swith with the old one. The only tools that I needed were A) a 5/16 nut driver to remove the back panel in order to get an access to the swith.B) a phillips screw driver to remove the swith assembley from the front panel.

I had an estimate from a technician to do the job for 196.27 dollars!!!!!:(:(. I only paid 29.56 Dollars to part select to get this swith, including the shipping.:):):)

I am not the handiest person in the world, and this repair was easy even for me. If you suspect that the temperature sensor is the problem, do yourself a favor and buy this inexpensive replacement part and install it yourself prior to calling a professional who will charge a service fee just for checking it out. Pull your oven out from the wall so you can access the back. Unscrew the small nuts on the back to remove the sheet metal cover. Find the wire that goes to the sensor and unplug the plastic coupling. In the oven, unscrew the one nut that secures the sensor to the back wall of the oven. Pull the broken sensor out and replace it with the new sensor. Feed the wire through to the back and plug the new sensor into the same wire that was just disconnected. Reinstall all of the nuts. Do a "test cook" on some frozen food to ensure that the temperature seems correct (i.e., does it cook as expected in the recommended amount of time). The actual repair takes less than five minutes. I put "30-60 minutes" to account for unplugging the oven, pulling it out, removing the screws, replacing the screws, pushing it back in, and testing the temperature.

This temperature sensor is very easy to replace. There are two screws inside the oven in the top middle of the back of the oven. Take these off. on the back of the stove there is a metal plate with 5 screws I believe. Take these off with a nut driver. Then you will see a white connector coming from the spot where you took the other screws off. Take the white connector apart and pull out the temperature sensor from the inside of the oven. Then put the new one in.

1. Turned power off.
2. Removed 2 screws holding plastid plate which connected electrical wire from mullion to door (requires Torq-tip screwdriver).
3. Unplugged wire plug behind the plate.
4. Lifted up old mullion from 2 slots holding it in place to remove it from door.
5. Inserted new mullion into slots on door.
6. Connected electrical wire to plug inside door.
7. Screwed 2 screws to reattached plastic plate to door.
8. Turned power back on.

took drawer out removed broken guide. It had 1 screw removed it put the new guide in place put screw back in. Put drawer back in stove, It works fine.

Removed the oven door and shelves. Moved the oven out from wall, so that I could access the rear panel. Unplugged the oven. Removed the five (5) screws holding the rear panel in place and removed the panel. Disconnected the sensor at the connector. Removed the screw holding the sensor in place inside the oven and removed the sensor. Theaded the sensor wire through the rear of the oven wall. Installed the sensor and screw to hold it in place. Snapped the connector from the sensor to the mating connector at the rear of the oven. Installed the rear panel. Installed the five (5) screws to hold the panel. Plugged the oven back in and slide the oven back to the wall. Installed the oven shelves and the oven door.

Since this was the third time I did it all I had to take two screws out to lift the top of stove and replace element.