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GE oven showed "F2" error code and was over-heating
I am not the handiest person in the world, and this repair was easy even for me. If you suspect that the temperature sensor is the problem, do yourself a favor and buy this inexpensive replacement part and install it yourself prior to calling a professional who will charge a service fee just for checking it out. Pull your oven out from the wall so you can access the back. Unscrew the small nuts on the back to remove the sheet metal cover. Find the wire that goes to the sensor and unplug the plastic coupling. In the oven, unscrew the one nut that secures the sensor to the back wall of the oven. Pull the broken sensor out and replace it with the new sensor. Feed the wire through to the back and plug the new sensor into the same wire that was just disconnected. Reinstall all of the nuts. Do a "test cook" on some frozen food to ensure that the temperature seems correct (i.e., does it cook as expected in the recommended amount of time). The actual repair takes less than five minutes. I put "30-60 minutes" to account for unplugging the oven, pulling it out, removing the screws, replacing the screws, pushing it back in, and testing the temperature.
I changed out the sensor and still same problem. Change out Thermosat and still same problem. I call the help number and emailed the help but I got nothing but have to many calls because of the virus situation. Still need help. I’m an electrician and I don’t want to call a service technician and pay that big bill. Can anyone there help me out, if so please call. Ike Stanton 678-525-6644
0. As a safety precaution, unplug the range or hit the relevant fuse breaker before you start. You might also want to grab a flashlight. Definitely do not try to do this while the oven is hot. 1. Pinch the wire over the light bulb cap to remove it. This is inside the oven at the back. 2. Pop off the hemispherical glass cap. 3. Unscrew the old light bulb, and screw the new light bulb in its place. 4. Put the cap back. 5. Secure the cap by putting the wire back in its slots on the cap.
No tools needed, the cap is just held in place with pressure from the wire.
burner would not light because spark was skiping to ground elsewhere
First I removed two screws holding head in place and carefully lifted assembly up using flat screwdriver. I separated old igniter from feed wire with gentle pull. I reversed assembly after cleaning old gasket residue. torque screws back in place after cleaning with small ss wire brsh in dremel tool. Tighten in steps to firm light touch. I used new gashket and ignitor.
Installed the new brackets at the back of the drawer with the 2 screws provided. The new rear mount design is much better than than the old side mount.
Pull oven out away from the wall, unplugged from outlet, removed center cover by removing 5 sheet metal screws. disconnected thermostat sensor from control cable. Opened oven door and removed screw that holds thermostat sensor. Pulled thermostat sensor out replaced with new sensor. Plugged sensor in to control cable. Replace panel and screws. Then my wife made me clean the oven. I recommend making the repair when your wife is not home.
Flip toggles to release the oven door. Pull up on oven door to remove. Put door aside. Lift enamel bottom. Slide strait out. Remove aluminum shielding from around the igniter. Loosen igniter, unplug the igniter. Remove burner cowling. Plug in new igniter. Attach cowling to new igniter. Screw it all back in place. Stuff wiring connected back through the protective hole. Depress close door button and test. It takes about 10-15 seconds to ignite. Reinstall aluminum protector. Re install bottom enamel piece. Carfully slide oven door back on pegs and flip toggles to lock. Have a big glass of water and yell, Honey I fixed the oven!!
Broke the glass on our oven door due to cold water spilled while it was hot
First of all, there are FOUR panes of glass on the oven door and two different sizes. Make sure you're ordering the right pane. We initially got the wrong one and had to return/reorder.
Took door off hinges and set on table. Removed almost all screws. Two at the top are very long and almost spring loaded -- this was helpful when putting it back together. When removing the layers, keep track of what/where screws are placed. Some are star-hole-head, some are hex-head (socket). Work slowly and carefully so as not to break additional panes of glass. Leave plenty of room in your workspace to set items aside while you get to the innermost part of the door.
For this part #, it's deep in the door layers and surrounded by fiberglass. Wear gloves so you're not itchy later. This part acts as a double-pane with a narrow aluminum frame around the two pieces of glass. Be careful not to bend the frame when removing the broken piece. One corner of the frame also has a hook-n-hole closure. Take care to not bend the hook too much.
We wiped all the glass pieces off to get all fingerprints, smudges, and baked-on foods removed. Then we put the pieces/parts back -- a lot like a puzzle. Had the oven back up and running with no problems. It may take two people to get the door back on the hinges just because of the weight and awkward position they need to clamp back together.
