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PD900DP2WW General Electric Range - Instructions
Search repair tips from other customers using simple keywords like "replace", "fit", "remove", "inspect". DIY doesn't mean you have to do it alone!
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I needed an oven with three racks, mine came with two.
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BETTY from CYPRESS, TX
- Easy
- Less than 15 mins
just slipped it in
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no racks to oven
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Johnette from Baltimore, MD
- Really Easy
- Less than 15 mins
Easily glide in.
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Missing oven rack
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Damaris from Easton, PA
- Really Easy
- Less than 15 mins
I opened oven and pushed oven rack inside.
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Open door. Put racks in.
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Harriet from Jacksonville Beach, FL
- Really Easy
- Less than 15 mins
nothing to it.
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gasket on door was brittle
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Barbara from Bethesda, MD
- Really Easy
- Less than 15 mins
I feel like Macho Mom. I called in the repair guy since I was afraid of dealing with the gas. HE repaired one item but could tell I was comfortable fixing things and pointed out that the gasket was brittle and would cause major problems if not replaced. Took longer to order the part than do the repair, don't know what I was afraid of!
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Replaced damaged oven rack
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Vicki from Irvine, CA
- Really Easy
- Less than 15 mins
I ordered the oven rack on a Tuesday and received it the very next day - was wowed at the service.
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Oven temperature was low when reading was correct
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Orion from Vancouver, WA
- Really Easy
- Less than 15 mins
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Nutdriver
First of all, the sensor had the proper ohm reading...at ambient temperatures. I suspected the sensor because it would jump in large degree increments over 200°F. From what I read online, the only other part that would cause this was a faulty circuit board. I opted to try the $20 part first vs. the $200 part. It worked. One screw on the b
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ack top of the inside is all that holds the sensor in. Pull the wires out and you will find a quick-disconnect. New part had the same connector (thank you). Thread the wires back through the hole and replace the screw. Works like a champion (verified with an independent thermometer. That is all she wrote. I only wish I purchased two, since they don't last that long... 4 years...or so. I just bought the house built in 2007 and empty for a year... and it took 45 minutes to cook a pizza, and even then the bottom dough was light. A house without an oven is like a hot dog without mustard!
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