This large broiler pan is found in the bottom of your oven and is used to catch drippings from broiling foods. This part includes the grate and bottom pan and is made of porcelain. The grate measures 15-1/2 inches wide by 13 inches deep and the pan is about 17 inches wide by 13 inches deep. No tools are required to replace this item, simp...Read morely pull out the lower drawer of your range, pull down the front of the drawer, slide the pan out and slide the new one into place. This is a genuine part sourced right from the manufacturer.
Secure the oven door during high-heat cleaning with a replacement lock motor and switch assembly. The motor moves the latch into the locked or unlocked position. A built-in switch reports the latch position to the oven control so the cleaning cycle can run safely. Replacement may be needed if the door will not lock, remains locked after t...Read morehe oven cools, or the cleaning cycle will not start. Check the latch arm and wiring for damage before service. Do not force the oven door open. Shut off electrical power, allow the oven to cool fully, and wear work gloves during installation.
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Heat come up about 150 degrees and stop.
20 of 30 peoplefound this instruction helpful.
Nopadon from Arden, NC
Really Easy
1- 2 hours
Nutdriver, Screw drivers
I removed the whole unit out by pulled the plug at the bottom and pulled the unit out, unplug the power cord , turn the gas line off, separate gas line from the stove. I pulled the unit out to have more room for me to work on it. I took the top part out and right hand side panel out. Now you can see the old clock/oven control (ERC II
... Read more C). I wrote down the color of wire to the lettering on the controller board. I pulled the wires out from the old one. Then I put wires back to the new clock/oven control. I reinstalled and put the gas line back and plug in power cord. I test the unit. It is work very fine.