MEW6530DDW Maytag Wall Oven - Instructions

Removed the approximatly 10 screws that hold on both the upper and lower pieces of sheet metal that cover the back of the oven. Removed the screw holding in the temp sensor. Unplugged and removed the old sensor. Plugged in and installed the new sensor (using one of the included adapter wires supplied with the sensor). Put the 2 pieces of sheet metal back on and plugged in the oven.

The door seal was an exact fit for the factory one. There are little clips that hold the seal to the door. The clips are already installed in the seal. To remove just grasp the seal at each clip and pull up. The seal comes off easily. The ends of the seal are tucked into holes at the bottom of the door so you can just pull them out. For the installation of the new seal grasp the seal at each clip and push them into the littles holes. I used a flat blade screwdriver to tuck the seal ends into the two larger holes at the door bottom. The whole process took about 10 minutes.

I wouldn't have changed the seal but the hot lasagna made the seal sort of hard after it cooled off.

Shut off electricity to stove. Took out bolts, removed old element. Slide tabs out of connectors. Put new heating element in. Put bolts back in and turned electricity back on.

Removed the ice brucket,
Removed the light shield by releasing one screw using a nutdriver.
Replacing the bulb and reinstalled the light shield.

Your web site is one of the best and most helpfull service sites I ever used. Just wish that in the future you will ship parts overseas.

We removed the door from the hinges by sliding it up. Then we removed all the screws holding the door together. We had to remove the screw securing the trim. Next we removed the screws inside the trim holding the old handle. We replaced the handle and trim and screws in reverse order. Finally, we re-attached the door by sliding it onto the hinges.

Removed old assembly, attached wires to new and inserted into space for same. Of course you must turn off the range circuit breaker. The part that took the most time was removing the old assembly. Once that was done, the rest took only a few minutes.

unplugged oven. removed 2 screws that hold the sensor in place, then removed the dozen or so screws that hold on the rear panel, unplugged sensor and fed wire through insulation. identified and installed correct harness adapter then fed new wire and connecter through insulation and connected to adapter. installed sensor retaining screws.plugged oven back in and tested function.no dice. unplugged oven once again. removed oven control panel and upon inspection of printed circuit board discovered 3 solder joints had failed. dang. resoldered failed joints and also sweetened up a few others that looked suspect. reinstalled controller, replaced all retaining hardware, and plugged in the oven. tah-dah!! works like a charm now. moral of the story is check the pc board first and save $50 for unneeded pats!!! or buy the controller from parts direct for $260ish. btw a roll of solder and soldering iron from an auto parts store cost around $10, learned to solder on you-tube $0. amazing all the home appliances yo can fix if you're not afraid to take a few screws out and poke around a bit. CHEERS!

First I called a repairman and left a message. That was 3 weeks ago. So, I 'googled' the error message and determined what part I thought I needed. Ordered the part on Wednesday evening and it was there when I got home from work on Friday. I unpacked the part, got a phillips screwdriver and then watched the repair video on your website. About 20 minutes later I pushed my stove back in place and the flashing said 'set time'. Then I checked both ovens, and have since used both, and everything works!!

The sensor is mounted in the top right side of the oven.An extra long screw driver helps to avoid damage to the sensor when replacing it.The connectors were the opposite to the old sensor and I did not see that there were adapter cables included. It might help to connect or tie these together as I only expected the sensor and did not look for adapters.I had cut the wires and used wire nuts when I found the adapters.The repairs works fine.
Mike

took out the old dome cover and replaced it with a new one by unscrewing and replaced the new one and a fiberglass gasket. simple.

Left oven off. Located sensor in pdf manual. Unscrewed mount, pulled sensor out to access connector. Disconnected old sensor, checked continuity(resistance) on ohms with multimeter. No continuity; connected new sensor, screwed mount back into place, turned on oven and baked cookies to check operation & it worked perfectly.

Ordered the part. when it arrived-quite speedily, I just unpacked it and put the cotton gasket around the glass and screwed it to the proper place in the oven. Very easy.

The video indicating •unscrew old sensor, •pull wiring, •unplug old sensor, and •plug in replacement was good until I pulled the old one and saw wire nuts behind the small square hole! After some research, I learned that the nuts COULD come through that small hole with use of needle nose pliers. One of the wire nuts had the edges pinched off (chipped) in the process. Then I learned about ceramic wire nuts, which I'd never previously encountered. Very important if you don't want to melt your nuts! I cut and stripped the end of a disconnect plug to the stove wiring and now I have a plug in place; which, hopefully, I'll never need to use.

I took the broiler pan out of the shipping container and put it in the oven.

I removed two screws holding the element in place. Carefully pulled the element from its mounting throught insulation to expose the two wires connected by electric wire clips. I removed the clips and searched the part online using google. Part Select was provided as the top source. I ordered the part and it was delivered in two days. Taking care to thread the connection through the insulation, I was pleased to have installed it in about 5 minutes. All tools were still out and ready for use. Thank you for your service