Models > KDRU763VSS02

KDRU763VSS02 KitchenAid Range - Overview

Get Parts and Repair Help for KDRU763VSS02

If you know the range repair part you need, you can browse the list of all parts on the KDRU763VSS02, or you can search by name or part description. You can also find your part by where it is located on the KDRU763VSS02 by selecting a section below. If you’re not sure which part you need, you can narrow your search by selecting a common symptom and we’ll show you the repair parts most likely to fix your range. Installation instructions provided by other do-it-yourselfers will help guide you through your repair.

Search for parts
Keep searches simple, eg. "belt" or "pump". Need help?
$2.70

Screw

This screw is sold individually.

$2.70

Screw

This screw is sold individually.

$4.11

SCREW

$17.77

Terminal Block

$8.84

Grate Feet - Pkg 4

$53.77

Temperature Probe

Also known as a meat probe.

$43.07

Broiler Pan with Roasting Rack

$4.60

Lid Hinge Mounting Screw

Sold individually.

$8.41

USE MCN TJ114

$2.70

SCREW

This screw is sold individually.

Search Instructions
Keep searches simple, eg. "belt" or "pump". Need help?

faulty meat probe

  • Customer: Kent from Seattle WA
  • Difficulty: Really easy
  • Time to Complete: Less than 15 mins
  • Tools Required:
  • 15 of 23 people found this instruction helpful
Not a repair. Just needed to replace the meat probe sensor for the programmable oven. Quick and easy purchase and very fast delivery took care of the problem. I was back in business. read more

someone did not install cord properly! they left a strong strain on one of the 3 wires, with a loose nut connection that caused it to heat and melt the plastic that poped out toward the rear metal cover and short circuited.

  • Customer: Richard from Daytona Beach AL
  • Difficulty: Easy
  • Time to Complete: 15 - 30 mins
  • Tools Required: Nutdriver, Screw drivers
  • 10 of 13 people found this instruction helpful
I cut the ends of the cord and went with direct wire (no round eye clip) to the back side of the terminal block and tightened firmly. It took about 20 Minutes. read more

Baked on sauce

  • Customer: Julie from Newnan GA
  • Difficulty: A Bit Difficult
  • Time to Complete: More than 2 hours
  • Tools Required:
  • 8 of 10 people found this instruction helpful
Used cooktop creme, oven cleaner and Mr. Clean sponges. After many days of working on the surface, we were able to remove 99% of the sauce. read more